STARTERS & SIDES
Crab Cakes 12
Back-fin crab meat, greens & roasted corn salsa
Calamari Fritte 11
Topped with bruschetta relish & citrus aioli
Bruschetta 9
Tomatoes, onions, Kalamata olives, banana peppers, capers & scallions, drizzled with extra virgin olive oil & balsamic reduction, served with toast points
Fresh Mozzarella Marinara 8
SIDES
Cappellini ~ Linguini ~ Fettuccini
Gnocchi ~ Penne ~ Antipasto Salad 3.75
Roasted Redskins ~ Risotto ~ Broccoli 4.25
Roasted Vegetables ~ Asparagus 4.5
